Slow Cooker Shanghai-Style Beef Borscht

Slow Cooker Shanghai-Style Beef Borscht is an Eastern European main course. One serving contains 517 calories, 35g of protein, and 19g of fat. This recipe serves 4 and costs $2.22 per serving. From preparation to the plate, this recipe takes approximately 8 hours and 40 minutes. This recipe is liked by 1 foodies and cooks. Head to the store and pick up beef broth, bay leaf, garlic, and a few other things to make it today. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 77%. This score is solid. If you like this recipe, take a look at these similar recipes: Slow-Cooker Asian-Style Beef, Slow-Cooker Bavarian-Style Beef and Sauerkraut, and Slow-Cooker Bavarian-Style Beef and Sauerkraut.