
Total Time
45 min
Servings
6
Calories
729
Difficulty
Medium
In a saucepan, place the 2 cups heavy cream, 2 cups milk, rice, cinnamon sticks, lemon zest and salt then bring to a boil.
Turn down the heat and simmer until the rice is cooked, about 30 minutes.
Add the rest of milk and heavy cream as needed (you don't want the rice to become too thick).
Add the sugar off the heat and stir to combine.
Remove the cinnamon sticks.
Sprinkle with cinnamon.
Per serving (recipe makes 6 servings)
729kcal
Calories
36% Daily Value
47g
Fat
73% Daily Value
30g
Saturated Fat
186% Daily Value
70g
Carbohydrates
23% Daily Value
68g
Net Carbohydrates
25% Daily Value
43g
Sugar
47% Daily Value
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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You have 4 of 6 ingredients
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