Popcorn Ice Cream could be just the
gluten free and lacto ovo vegetarian recipe you've been looking for. This dessert has
473 calories,
8g of protein, and
22g of fat per serving. This recipe serves 6. For
84 cents per serving, this recipe
covers 9% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. It is perfect for
Summer. This recipe is typical of American cuisine. Head to the store and pick up full cream milk, vanillan extract, caster sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately
45 minutes. It is brought to you by Foodista. Overall, this recipe earns a
rather bad spoonacular score of 27%. Similar recipes include
Buttered Popcorn Ice Cream,
Caramel Popcorn Ice Cream, and
Buttered-Popcorn Ice Cream Sundae.