
Total Time
45 min
Servings
4
Calories
269
Difficulty
Medium
In a large pot add water and bring to a boil.
Add pasta and cook until done, about 6 minutes.
Meanwhile, heat the broth, basil, black pepper, garlic and broccoli in a large skillet over medium heat bring to a boil. Reduce the heat to low. Cover and cook until the broccoli is tender-crisp.
Add the pasta to the broccoli mixture and toss to coat.
Add cheese to the pasta mixture
Serve and enjoy!
Makes 4 servings, about 2 cups or so
Calories per serving: 235, Fat: 2.
Cholesterol: 5, Sodium: 138, Carbs: 40.3, Fiber: 8.5, Sugar: 3.3, Protein: 12
Per serving (recipe makes 4 servings)
269kcal
Calories
13% Daily Value
2g
Fat
3% Daily Value
1g
Saturated Fat
5% Daily Value
51g
Carbohydrates
17% Daily Value
46g
Net Carbohydrates
17% Daily Value
4g
Sugar
4% Daily Value
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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